Home Made Pizza Tutorial

This is my Home Made Pizza. Something My Aunt and I came up with a few years ago. 
It's Easy, Quick, Cheap and Delicious. It's a great idea if You want pizza and your either Broke, Can't Wait, They don't deliver to where you live or you just want something home made. Something you did with you own two hands.


It also makes a great Snack for KIDS and you can get them involved in making it. Also a good idea for finger food if You just have a friend or friends over and you want to impress them with your "skills" lol...Ok here we GO! 


First off lets list the Ingredients.


Hard Dough Bread.... Sliced

i only use Whole Wheat but you can use whichever u like.


Butter

Sausage or Franks or Left Over Chicken from a previous Meal. OR whatever other meat or Deli product You like or make it Vegetarian and add Cabbage or something to it ;)
(I like to use franks because cooked tin sausage tastes funny to me and franks are way better)

Ketchup... I like lasco ketchup =D . Probably the only thing besides the milk I like from them

Cheese... whichever you like but the Classic 'Cheddar' is what I prefer.

Sweet Pepper

Tomato

Onion

and whatever else you have in YOUR kitchen that you'd like to add to your pizza really. It's yours, be creative.


Now first thing you do is light up the oven and let it preheat or if you have a Toaster Oven, thats even more convenient.... DO NOT use a Microwave, the results are horrible. Everything comes out messy and soggy...blah! D: 


Use a sharp knife Dice up your Tomato, Onion Sweet Pepper etc into what sizes you like, big or small.  Kids ask your parents to assist you with this because knives are dangerous OK...lol...

Cut the Sausages or Franks into small circles or If your using the Chicken just cut or mince it with your hands into whatever size you like. make sure there are no Bones in it.

Grate the Cheese

Butter the slices of Bread on Both sides. give it an Even Coat.

Cut the Crust off the bread. *you can cut the crust off before or after buttering. Just find it easier to butter with the crust on lol...idk, weird lol  =\*

This is important because after the bread goes into the oven the Crust of the bread gets VERY crispy, crumbly and kinda hard but if you like it that way You can leave it I suppose.


Now Squeeze a bit of Ketchup onto one side of your buttered slices of bread and use a butter knife and spread the ketchup to make an even coat.

Now you add some Cheese on top of it and then start adding your other toppings. It really doesn't matter which order.
After you finished putting on all the other toppings, Add more Cheese on Top.


You can also add some Bacon or whichever other type of deli meat you like 


What I like to do now is Cut them into Smaller bite sized pieces. You can cut them before or after you take them out the oven but I found it to be easier to slice before. You can cut each slice into halves or Cut them Vertically and Horizontally into smaller Squares or cut them Diagonally into Triangles....You can even add another Slice of bread and make it into Pizza Sandwich or a Pizanwich as I like to call it....or Maybe a Sandzza...I don't know! >.<


Now all you do is Carefully Transfer them to a baking sheet or Aluminum Foil. Should have mentioned before that it's a good idea to Make them ON the Aluminum foil or baking sheet to avoid a messy transfer.


Put them into the Oven/Toaster Oven and let them bake Until the Cheese is completely melted. It doesn't take long so don't let them burn! I'd say about 10 minutes... Just keep your eyes on it! 


They should come out looking something like this....

Use your Imagination >.<

When its done, you have tasty Snack/Meal/Appetizer depending on how many you made. Trust me! It tastes like Pizza! You can have them with whatever Drink you like :)


This is your first time Cooking with Chef FOXALOT... bye!